Position title
Chef (Part Time)

Our client has an exiting opportunity for a talented and enthusiastic chef.

Working in the kitchens of a beloved local pub in a small Wiltshire village, you will be expected to:

- Create and prepare high-quality dishes according to restaurant standards and customer preferences
- Perform daily kitchen operations, including food preparation, cooking, and plating
- Support the Head Chef with service
- Ensure food safety and sanitation practices are followed at all times
- Monitor inventory levels and order supplies as needed
- Cover Head Chef during days-off/holidays
- Maintain a clean and organized kitchen area


Desired Experience:

- Proven experience as a Chef or in a similar role in a pub/restaurant setting
- Knowledge of various cooking techniques, ingredients, and culinary trends
- Excellent time management and organizational skills
- Ability to work well under pressure in a fast-paced environment
- Hygiene Level 1 or 2 certificate
- Flexibility to work evenings, weekends, and holidays as required

Job Benefits

Free food and drinks are provided.

Salary will be based on experience and ability.

On-site, free parking available.


Date posted
9 November 2023
Base Salary
£10.42-£15.00 Per hour
Job Location
Shrivenham, Wiltshire
Working Hours
Afternoon and evening shifts. Approx. 22 to 24 hours per week. Weekend work will be required.
Beginning of employment
As soon as possible.
Duration of employment
Employment Type
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